Wandering the Gap

Everything I Ate in Charlotte, NC | Charlotte Food Tour

How to Spend a Weekend in the North Carolina Mountains | Things to Do in Asheville + Highlands, NC

February 22, 2026Leave a comment

My husband and I recently spent a weekend in the North Carolina mountains with some friends, and it was the best time! We explored Western NC—specifically, the Asheville and Highlands areas—over two and a half days. If you’re planning a trip to the NC mountains and need some travel inspiration, I’ve got you covered.

Weekend in the North Carolina Mountains Itinerary

Day 0.5

Weekend in the North Carolina mountains, by travel blogger Wandering the Gap

(Since we didn’t arrive at our Airbnb until late afternoon on Friday, I’m only counting it as a half day.)

We stayed at a beautiful lakefront property in Tuckasegee, and it was the perfect spot for our group of five. Between the hot tub, private dock, fire pit, and lake views, the house had everything we needed for a long weekend. I highly recommend staying here if you want to unplug and relax for a few days! After picking up some supplies in the nearby town of Sylva, we spent Friday night grilling, making s’mores over the fire, and relaxing in the hot tub.

Day 1

Saturday began nice and slow with coffee and a breakfast spread of cinnamon rolls, bacon, sausage, and eggs. Is there anything better? After getting ready, we made the 1-hour drive to Asheville Mall to do some shopping.

After grabbing what we needed (and few things we didn’t need, like Girl Scout cookies), it was time to refuel at Dripolator Coffeehouse. I opted for one of their seasonal Valentine’s Day drinks, the Red Flag—essentially, a London fog with cherry cold foam. Yum! We also swung by REI, where I picked up some snacks and a cute travel patch to add to my collection.

We felt like going for a scenic drive, but the Blue Ridge Parkway was unfortunately closed for the season. Instead, we checked out Looking Glass Falls in Pisgah National Forest. Located about 45 minutes from Asheville, the waterfall was a lovely detour that’s really easy to find. You can’t visit Western NC without exploring the great outdoors, and this was a super convenient option with minimal walking.

After our (not so) strenuous adventure, it was time for dinner at Itto Ramen. They have a few locations, and we visited the one in Arden. I won’t lie: the menu here can be a bit overwhelming at first.

In addition to ramen, Itto also specializes in Japanese tapas, so there are many small bites to choose from. We ended up sharing an assortment of shishito peppers, edamame, and crab rangoons, and everything was fabulous. I got vegetable ramen for my entree, which was also delicious. For dessert, I tried the green tea mochi ice cream—it was the only item I wouldn’t reorder. While the ice cream itself was tasty, the mochi texture was a bit off. Still, it was a delicious meal overall!

Day 2

Our last full day in Western NC was set to be pretty stormy, so we had another slow morning at our Airbnb (complete with a hearty breakfast from Bojangle’s). Later in the afternoon, we hit the road for Highlands, a town none of us had visited before. The drive there followed back roads and was absolutely stunning! First up on our itinerary was chasing waterfalls in Nantahala National Forest.

We stumbled across Cullasaja Falls on the side of the road and had to pull off to admire the views. My husband and another friend hiked the short trail down to the falls while the rest of us stayed at the top. Even in the rain and clouds, it was incredibly beautiful.

Just a few minutes up the road was our next destination: Dry Falls. This waterfall is pretty famous in Western NC because you can walk behind it at certain times of year. Unfortunately, the trail behind the falls was closed due to ice, but it was still really cool (literally!) to see.

Next, we swung by Bridal Veil Falls—another waterfall you can walk, and even drive, behind! Again, the road was closed to vehicles due to ice, but we were still able to walk behind the falls. I’d love to return in spring or summer and check them out in warmer weather, since they were quite small when we visited.

After our little waterfall sightseeing tour, we swung by Outpost Inn to grab some drinks at their coffee shop. I absolutely adored the bohemian, Wes Anderson-inspired decor! It was very cozy inside, and my lavender latte was delicious. I’d love to return and stay here next time I visit Highlands.

For dinner, we settled on Highlands Tavern in the heart of downtown. This intimate, upscale eatery serves a variety of elevated pub fare, ranging from shareable plates to sandwiches and salads. We ordered the tandoori hummus for an appetizer, which was a tasty and unique twist on the traditional dip.

I got the Aydelotte sandwich for my main (prosciutto, onion marmalade, brie, cranberries, and arugula on ciabatta), and street corn salad as my side. Everything was really yummy, but the street corn salad portion was laughably small—especially given the price point.

With that, it was time to call it a night and head back to the cabin and wrap up our fun-filled weekend in the North Carolina mountains!

Hopefully, you’re feeling inspired to visit Western NC and check out all the fun things to do in Asheville and Highlands.

Check out my other North Carolina travel guides:

Moore’s Wall Loop Trail in Hanging Rock State Park, North Carolina + KÜHL Hiking Pants Review

Little Creek Loop Trail – Raven Rock State Park, North Carolina

North Carolina Fall Bucket List | Fall Things to Do in North Carolina

Black Balsam Knob – North Carolina

Valentine's Day gift ideas, by lifestyle blogger Wandering the Gap

Valentine’s Day Gift Ideas for Animal Lovers | North Carolina Valentine’s Day Fundraisers for Animals in Need

February 9, 2026Leave a comment

With February 14 right around the corner, I thought it would be fun to share some Valentine’s Day gift ideas for animal lovers! Instead of flowers or chocolates, consider putting your money toward a good cause this year if, like me, you’re passionate about animals but don’t care about all the lovey-dovey traditions. These North Carolina Valentine’s Day fundraisers for animals in need are a great way to give back and spread the love to rescue dogs and cats throughout the state.

3 Cute + Creative Valentine’s Day Gift Ideas for Animal Lovers

Virtual Valentine Grams – Cumberland County Animal Services

Image via Cumberland County Animal Services

Now through February 12, a $5 donation to Cumberland County Animal Services earns you a personalized digital Valentine from a shelter dog or cat! All proceeds go directly to the shelter’s medical fund, which supports injured animals under their care. Comment VALENTINE on this Facebook post for the donation link and details.

Neuter Your Ex – Carteret County Humane Society

Image via Carteret County Humane Society

Get the ultimate revenge by neutering a shelter animal in your ex’s name through the Carteret County Humane Society. Donate $50 by 12pm EST on Valentine’s Day to receive your “Certificate of Neutering” and benefit shelter animals by combating the issue of overpopulation. Click here for all the info!

#CrappyEx – Fayetteville Animal Protection Society

Image via Fayetteville Animal Protection Society

Give that not-so-special someone a taste of their own medicine (and support homeless cats while doing it) with the Fayetteville Animal Protection Society’s #CrappyEx fundraiser. Until February 13, donate at least $5 to have your ex’s name written on a piece of paper for a rescue cat to “do its business” on. Talk about karma! Donate via PayPal (include your ex’s name in the notes section) and get more details here.

Please consider supporting these initiatives even if you don’t live in North Carolina. I also recommend searching for similar fundraising opportunities in your local area to have an even greater impact this Valentine’s Day!

Boston travel guide, by travel blogger Wandering the Gap

48 Hours in Boston Travel Guide | Weekend Trip to Boston Itinerary

January 30, 2026February 22, 20261 Comment

My most recent solo adventure was a whirlwind weekend trip to Boston, and I’m here with a complete Boston travel guide so you can steal my itinerary! I have fond memories of visiting the city as a kid and have been dying to return, so I’m thrilled I finally got to make it happen. I spent two nights exploring (and eating) all the best Boston has to offer, and I’m sharing all the details of my trip so you can plan your own weekend getaway.

48 Hours in Boston Travel Guide

Day 1

8:30am – my flight landed at Boston Logan International Airport shortly before 8:30, and I headed over to the Logan Express pickup spot, which was clearly marked and easy to find. The shuttle runs every half hour, so I only had to wait a few minutes for the next one to arrive. After a 20-minute ride, I hopped off at the first stop for Stuart Street and walked a few blocks to my hotel.

Note: Logan Express rides from the airport to Back Bay are free.

9am – I arrived at the Hotel AKA Back Bay around 9 to drop my luggage and was pleasantly surprised to learn my room was ready. Since my flight was free with miles earned through my American Express Delta SkyMiles Gold Card, I decided to splurge on my hotel. I booked it on my Amex Platinum Card and earned a $300 credit, as well as a complimentary room upgrade. The accommodations were modern, minimal, and spacious, with everything I needed for a comfortable weekend getaway.

9:30am – my 2:15am wakeup call was catching up to me, so the front desk clerk recommended Tatte Bakery for a pick-me-up. There, I grabbed a black sesame latte to enjoy on my way to the Boston Public Library. The Central Library location in Copley Square is absolutely stunning, with ornate architecture, murals, and sculptures. I spent about 20-30 minutes wandering around here and admiring the views.

10am – from the library, I made my way to Newbury Street, which is famous for its brownstones and luxury shopping. I ended up at the Public Garden, using it as a shortcut for my next destination.

10:15am – Beacon Hill Books & Cafe was a top recommendation for things to do in Boston, so I had to see it for myself. This charming shop is just as cute and cozy as it looks on social media, and thankfully, it wasn’t too busy. I browsed here for a little bit before meandering over to Acorn Street, a 19th-century cobblestone path lined with beautiful brick homes. There were still some Christmas decorations up, and the entire area was incredibly picturesque.

10:30am – from there, I walked to Boston Common and hopped on the Freedom Trail. The 2.5-mile-long route highlights 16 historic landmarks throughout the city. I would love to return and take a guided tour to learn more about each place, but I still had a great time seeing them on my own. The trail itself is denoted by a line of red brick (or paint, depending on the location), making it easy to follow. Here are all the sites I saw during my stroll:

Massachusetts State House
Park Street Church
Granary Burying Ground
King’s Chapel and Burying Ground
Old City Hall
Old South Meeting House
Old State House
Faneuil Hall + Quincy Market

11:30am – by mid-morning, I was starting to get hungry, so I popped into Boston Public Market for a mini apple cider donut from Red Apple Farm. It was the perfect little treat to refuel and continue walking.

12pm – next, I took a detour from the Freedom Trail to Boston Sail Loft. In my research to find the best clam chowder in Boston, this spot kept popping up. I can confirm it’s amazing! The soup was rich and creamy with hearty chunks of potato and clam and tons of dill—super delicious paired with a refreshing Southie Lager.

12:30pm – after my quick bite, I returned to the Freedom Trail to see the Paul Revere House and Old North Church, my northernmost destination for the day.

1pm – I started heading back south in the direction of my hotel, stopping at Parziale’s Bakery to pick up a pound of assorted cookies. I also got an Italian sub from Monica’s Mercato, located right around the corner, to enjoy for dinner later. Let me tell you, both eateries looked and smelled like absolute heaven!

1:15pm – since I was on a mission to try as much seafood in Boston as possible, I had to get some oysters at Union Oyster House. Fun fact: it’s America’s oldest restaurant, dating back to 1826. The complimentary cornbread was surprisingly tasty, and the raw oysters were the best I’ve ever had.

2pm – my feet were seriously starting to hurt at this point (I was already at almost 20,000 steps), so I made the trek back to my hotel to relax and refresh for a few hours.

4:30pm – one of the experiences I was most looking forward to on my Boston trip was a tour of the original Samuel Adams Brewery. It was only $15 and well worth the price, in my opinion. We spent about an hour learning about beer and how it’s made, the history of Sam Adams, and sampling some brews, of course! My favorite was the Cold Snap White Ale, but we also got to try some varieties that are exclusive to the brewery. At the end of the tour, you get a mini tasting glass—a great travel-friendly souvenir.

6pm – by 6, I was back in my hotel room, enjoying my Italian sub and taste-testing some cookies. Spoiler alert: everything was to die for.

7pm – I lounged for a bit before grabbing a drink at the hotel’s restaurant, The Berkeley. I got the La Mer, a tart yet sweet and refreshing cocktail with vodka and prosecco.

Pro tip: Since I booked the hotel through my Platinum Card, I earned a $100 credit to use onsite—meaning, all the food I ordered at The Berkeley was free!

8pm – I didn’t feel like turning in quite yet, so I walked to a nearby movie theater to see Primate, which was wildly over-the-top. Then, it was time to rest up before my next day of adventuring.

Day 2

8:30am – day two in Boston started with a room service breakfast. I ordered a glass of grapefruit juice and The Berkeley, a platter that comes with potatoes, eggs, your choice of bacon, sausage, or sauteed spinach, and sourdough toast. Nothing groundbreaking, but a solid meal nonetheless.

10:15am – my first stop of the day was the Harvard Art Museums. Located on the famed university’s Cambridge campus, the three museums are free to visit and feature an impressive collection of artwork and artifacts. It was snowing outside, so I took my time exploring everything for a few hours.

12pm – around noon, I left the museums to stroll around Harvard. The campus is gorgeous, and it was fun to imagine what life would be like as a student there. I soon arrived at Harvard Book Store, a shop that’s been open for almost a century and offers a wide array of new and used books.

12:30pm – while waiting for my Uber, I walked to Blank Street for a strawberry shortcake matcha. I went in blind with no expectations and was blown away by how delicious this drink was. It was very sweet, but the strawberry and matcha flavors combined perfectly—almost like drinking a slice of cake. I’m still dreaming of it!

1pm – I enjoyed the Italian cookies from Parziale’s so much that I decided to pick some up from Bova’s Bakery to compare. Don’t worry, I shared the love and brought them home to enjoy with my husband. I ended up liking these a smidge better than Parziale’s because they tasted a little fresher, and the 1-pound assortment had a greater variety of cookie types.

1:30pm – for lunch, I got a butter lobster roll from James Hook & Co. It was my first time trying a lobster roll, and while it was good, I didn’t love it. The flavor was excellent, but the lobster was slightly chewy, and the portion felt small for $36. Next time, I’ll have to try a mayo version from a different restaurant to compare.

4pm – I spent a few hours decompressing in my hotel before my next outing: the Mapparium at the Christian Science Plaza. The Mapparium is a three-story-tall, stained-glass globe from the 1930s that you can walk inside. During the 20-minute tour, we learned about the history of the globe and the Christian Science Monitor. It was a really cool experience, and the Mapparium was absolutely stunning.

Pro tip: Entry is free with a military ID.

5pm – since I was feeling peckish after the Mapparium tour, I ordered some masala fries from The Berkeley to enjoy in my hotel room. They were SO good—highly recommend!

7pm – I ended my Boston trip on a delicious note with dinner at SRV, an Italian eatery. The restaurant was incredibly cozy, and I was a big fan of the chic, low-key atmosphere. I started with the Delizia Turka, a gin-based cocktail, which was really unique and tasty.

For appetizers, I ordered the baccala mantecato (salted cod on black bread) and mozzarella in carozza (fried mozzarella with red pepper aioli). The cod was tender and flavorful, and the mozzarella was indulgent and of exceptional quality. My waiter also offered me a complimentary order of polpette (meatballs in tomato sauce with cheese) and bread since the kitchen was running a little behind. The meatballs were divine, and the bread was perfect for dipping in the leftover tomato sauce.

I opted for the guanciale and pea risotto as my entree, and it was truly life-changing. The risotto was expertly cooked with a dreamy combination of salt, cheese, and a hint of sweetness from the peas. I couldn’t finish it because it was so rich, but I loved every bite! Of course, I had to get an affogatto (ice cream topped with espresso) for dessert, and it was also heavenly.

Pro tip: I made my dinner reservation through Resy using my Platinum Card and got a $100 credit back, making my meal (almost) free.

Day 3

7:30am – after two very fun-filled days, it was time to make my way back home to North Carolina. That morning, I trekked through the snow with my luggage to take the Logan Express from Back Bay Station to the airport.

Note: Taking the Logan Express from Back Bay to BOS is $3, and you get a “ticket to skip” to go to the front of the airport security line—a great deal, in my opinion.

8am – the ride to BOS was quick and uneventful, and I got through airport security in no time at all. I grabbed a breakfast sandwich from Dunkin’ Donuts (when in Boston, right?), and waited for my plane to start boarding. Unfortunately, we were delayed a few hours due to the weather, but I ended up getting upgraded to Comfort+ (shoutout again to my Delta SkyMiles Gold card), which was a bonus.

3pm – landed at Raleigh-Durham International Airport and drove home!

Boston definitely takes the cake as one of my favorite solo travel destinations. There’s so much to see and do, the city was easy to navigate, and I felt safe the entire weekend. I hope my Boston travel guide inspires you to plan a trip!

3-Day South Iceland Itinerary | Iceland Road Trip Guide

December 19, 2025February 22, 2026Leave a comment

Prepare for an epic road trip with my 3-day South Iceland itinerary! Southern Iceland is a beautiful region famous for its waterfalls, beaches (though not the sandy, tropical kind you’re accustomed to), and glacier lagoons. My husband and I spent a few days road-tripping through this part of the country during our honeymoon trip, and it was truly unforgettable.

Here’s exactly what to see and do during a 3-day trip to South Iceland!

3-Day South Iceland Itinerary

Day 1 – Reykjavík to Vík

South Iceland itinerary, by travel blogger What The Fab

Seljalandsfoss + Gljúfrabúi

A visit to South Iceland would be incomplete without stopping to see Seljalandsfoss, located a little less than two hours from Reykjavík. It’s one of the most iconic waterfalls in Iceland because you can actually walk behind it, which is a really cool and unique experience. Wear waterproof clothing and sturdy shoes, because you’ll definitely get sprayed with water while admiring the falls.

I also recommend continuing another 10-15 minutes down the walking path to see Gljúfrabúi. This beautiful waterfall is tucked into a canyon, making it a true hidden gem. Sturdy shoes will come in handy here because you’ll cross a shallow stream of water to access Gljúfrabúi.

Skógafoss

From Seljalandsfoss, continue east along the Ring Road for about 30 minutes until you reach Skógafoss. This impressive waterfall is another must-visit, and it’s a breathtaking sight. We spent 20-30 minutes here enjoying the views, but there are also stairs leading alongside the falls so you can admire them from above.

Vík

The final stop for night one of this South Iceland itinerary is Vík, a charming village about 30 minutes down the coast from Skógafoss. Head to Black Crust Pizzeria to try some of the viral pies you’ve probably seen on social media. I don’t think the charcoal-infused crusts taste different or necessarily better than your average crust, but they’re fun to try, and the pizza is really yummy.

Then, it’s time to check into your hotel to freshen up. My husband and I technically stayed in Dyrhólaey (at Hotel Dyrhólaey), but it was just 15 minutes away from Vík. If you’re visiting Iceland in the summer months, don’t rush your relaxation time. With the midnight sun, you can take a power nap and still have plenty of light to go on another adventure before calling it a day!

Reynisfjara Beach

Reynisfjara Beach is a great place to end your night in Vík, because it’s less than 15 minutes from the heart of town. The beach is famous for its black sand and striking basalt columns. While this spot can get busy, it’s still fun to explore for a bit. There’s also plenty of space to spread out and escape the crowds. Keep an eye out for puffins—you might see some flying around!

Day 2 – Vík to Höfn

Jökulsárlón Glacier Lagoon + Diamond Beach

A zodiac boat tour is an excellent way to experience Jökulsárlón Glacier Lagoon. The drive there from Vík is almost two and a half hours, so I recommend hitting the road first thing in the morning. You can also kayak in Jökulsárlón Glacier Lagoon, but the zodiac boat covers a lot more ground (or, in this case, water). My husband and I really enjoyed our tour experience with Arctic Adventures. Our guide was friendly and knowledgeable, the weather was wonderful, and we even saw some seals!

After the lagoon, hop across the street to the famed Diamond Beach. The black sand beach earned its name from the ice chunks that wash ashore from Jökulsárlón Glacier. Winter is the ideal time of year for large pieces of ice, but it’s still worth seeing in the summer.

Höfn

Continue east about an hour to Höfn, your home base for the night. Swing by Hafnarbuðin if you’re craving a casual but delicious dinner. This cozy diner serves up exceptional sandwiches, burgers, and seafood.

In terms of accommodations, I suggest Aurora Cabins. Each standalone cabin features everything you need for a weekend trip, including a comfortable bathroom, bedroom, kitchen, a small sitting area, and an outdoor seating area with a grill. My husband and I loved having access to a grill and used it multiple times during our stay.

My only complaint is that the cabin did get a bit stuffy at night, and opening the windows let in a lot of bugs. With that in mind, a fan of some kind would be a nice addition. Otherwise, Aurora Cabins is a beautiful property!

Note: While staying in Höfn, my husband and I took a day to head east and visit Stuðlagil Canyon and Seyðisfjörður. If you prefer to stay in the southern region, I recommend exploring Vatnajökull National Park!

Day 3 – Höfn to Reykjavík

Viking Village

Before hitting the road to begin your 5.5-hour-long drive back to Reykjavík, consider swinging by Viking Village on the Stokksnes Peninsula. While I don’t think it’s an essential destination you should go out of your way to see, it’s a fun pitstop regardless. The “village” is actually an abandoned film set, and the mountainous background will make you feel like a true Viking as you stroll around!

Lunch in Vík

Vík is about halfway between Höfn and Reykjavík, making it the perfect place to take a break from driving to stretch your legs and grab some lunch. The Soup Company is a great option for something simple, reasonably priced, and delicious. Each order of soup includes a free second bowl, so you can try more than one flavor—the lentil soup was my personal favorite.

I highly recommend taking a few days to explore South Iceland!

Check out my other Iceland travel guides:

Top 10 Things to Do in Reykjavík | Iceland Travel Guide

Top 7 Snæfellsnes Peninsula Things to Do | 1-Day Snæfellsnes Peninsula Itinerary

Should You Book a Reykjavík Food Tour? Iceland Food Tour Review

Non-Turkey Thanksgiving Menu Ideas | Dairy-Free Thanksgiving Recipes

November 24, 2025Leave a comment

No one will miss the turkey this year with these Thanksgiving menu ideas. My parents were recently visiting from Oregon, and we decided to celebrate Thanksgiving early with a mini feast for four. Since three people in our group don’t eat dairy (and none of us are huge fans of turkey), we had to get a little creative with the menu. Thankfully, we created a mouthwatering assortment of dishes that even turkey lovers can appreciate. Here are some dairy-free Thanksgiving recipes to try out this year—no turkey required!

To help you out, I also created a Thanksgiving menu shopping list with a selection of kitchen items. As an Amazon Associate, I may earn a small commission from qualifying purchases made through affiliate links on this post (at no extra cost to you). Thanks in advance for your support!

Breakfast

We prefer to keep things light and easy for breakfast on Thanksgiving Day to save room for all the other goodies in store. You can never go wrong with making canned cinnamon rolls at home—we usually stick to brands like Annie’s or Immaculate Baking Company.

Thanksgiving menu ideas, by food blogger Wandering the Gap

Biscuits and gravy are another go-to of ours, since some of the canned Pillsbury Grands! Southern Homestyle Biscuits are accidentally vegan. Making the sausage gravy is as easy as browning some Impossible Ground Sausage, sprinkling the pan with flour, and whisking in an unsweetened, non-dairy milk until everything is thick and bubbly. I’ll be the first to admit the sausage gravy isn’t super appealing in the picture above, but I promise it tastes better than it looks.

Don’t forget to pour yourself a mimosa, too!

Lunch

Since my family usually enjoys our main Thanksgiving meal for dinner, we often do a midday charcuterie board for lunch. If time allows, I like making a fresh loaf of sourdough using this Alexandra’s Kitchen recipe. You do have to start prepping the bread a few days in advance, so keep that in mind when planning your holiday festivities. Charcuterie board staples in our house include a dairy-free cheese spread, crackers, stuffed olives, tin fish, hummus, and a selection of cured meats, like salami and prosciutto.

Another option is a hard-boiled egg flight with tons of different toppings. Boil your eggs, cut them in half, and let everyone go wild dressing them up with sauces, seasonings, and condiments. Getting creative with the flavor and texture combos is a lot of fun. You can’t go wrong experimenting with items like Kewpie mayo, chili crisp oil, Everything But the Bagel seasoning, furikake seasoning, Tajín, and sriracha!

Pair your lunch with a fun beverage (we made cranberry gin cocktails this year) and you’re in for a real treat.

Dinner

Now, it’s time for the main event. If you’re set on having poultry for Thanksgiving, consider duck instead of turkey. Cooking a whole duck is a lot easier and more time-efficient for a small group, and the flavor is rich and savory. This roast duck recipe is a good place to start.

Steaks are another delicious option if you have access to a cast-iron pan or a grill. I recommend reserve-searing your steak if you’ll be cooking it in a pan, but this prep method isn’t necessary when grilling. Nothing beats a medium-rare ribeye right off the grill—especially when paired with a nice red wine.

When it comes to side dishes, we keep things pretty minimal with green bean casserole, au gratin potatoes, and stuffing. I like this Simply Whisked recipe for the green beans, but I use mushroom broth instead of vegetable for an extra savory flavor. You can use almost any standard au gratin potatoes recipe, but we skip the onions and swap the milk and cheese for non-dairy versions (like Violife shreds).

My favorite stuffing to make on Thanksgiving is an old family recipe I learned from my grandma:

3 celery stalks, diced
2 large carrots, diced
1 large sweet onion, diced
1 1/2 sticks of (dairy-free) butter
1 box of vegetable broth (you won’t use the whole thing)
2 demi baguettes, ripped into bite-sized shreds and left to sit overnight to get slightly stale
1 teaspoon dried sage
1 teaspoon dried thyme
Salt and pepper to taste

Preheat oven to 350 degrees Fahrenheit
Wipe casserole dish(es) with oil or butter
Sauté veggies over medium heat with 1/2 stick of butter until slightly soft
Add seasonings and cook for another minute or so
In a big bowl, combine the baguette pieces, sauteed veggies, 1 stick of butter, 1 cup of broth, and stir
Add more broth a little bit at a time if the bread seems dry
Taste and adjust seasonings as necessary
Once the stuffing is properly mixed and thoroughly moistened, pour it into the casserole dish and bake for about 45 minutes (until the brown is golden brown and lightly toasted)

Makes enough for about 4 people, with leftovers.

Dessert

I hope you saved room for dessert! Of course, there are many dairy-free recipes available for classic Thanksgiving pies, like pecan, apple, and pumpkin. My husband also introduced me to this cranberry custard pie years ago, though I haven’t experimented with making a non-dairy version yet.

Cookies are another holiday essential that I usually bake a day or two in advance. Thumbprint cookies with fruit jam are always a hit—I use raspberry preserves and a dairy-free butter. My family also loves making these espresso chocolate chip cookies for special occasions:

1/2 cup old-fashioned oats
1 3/4 cups all-purpose flour
1/2 cup whole wheat flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 sticks of (dairy-free) butter, room temperature
1 cup light brown sugar
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
1 bag bittersweet (or semi-sweet) chocolate chips
1 tablespoon finely ground espresso

Preheat oven to 325 degrees Fahrenheit and line 2 baking sheets with parchment paper
In a large bowl, cream together the butter and sugars until fluffy
Scrape the sides of the bowl before mixing in the eggs and vanilla extract
Stir in the oats, flours, baking powder, baking soda, and salt until thoroughly combined
Add the chocolate chips and espresso, and mix until just combined
Evenly space spoonfuls of cookie dough (about 2″ big) onto the baking sheets and bake for around 15 minutes until lightly golden brown

Makes 15-18 cookies.

There you have my ultimate roundup of non-turkey Thanksgiving menu ideas! Hopefully, you’re feeling inspired to cook up something delicious and dairy-free for the holidays this year. Cheers to a happy and healthy Thanksgiving surrounded by loved ones. Remember to browse my Amazon shopping list so you can snag all the essentials before the big day!

6 Must-Visit Waterfalls in Iceland | Iceland Travel Guide

November 14, 20252 Comments

With so many breathtaking waterfalls in Iceland, how can you possibly decide which ones to see? No Iceland itinerary would be complete without visiting a few of the country’s picturesque waterfalls. From the movie-famous Dettifoss in the north to Gljúfrabúi, a hidden gem in the south, these are six of the most beautiful waterfalls in Iceland.

1. Goðafoss

Waterfalls in Iceland, by travel blogger Wandering the Gap

Goðafoss is a beloved landmark found along the Diamond Circle route in northern Iceland. Located off the Ring Road approximately 35 minutes from Akureyri, the waterfall’s easy accessibility makes it an incredibly popular tourist destination. The story goes that Goðafoss (translating to “waterfall of the gods”) was named in 1000 AD when a prominent local figure threw his statues of the Norse gods into the waterfall in support of the country’s official conversion to Christianity.

2. Dettifoss

Another waterfall worth seeing along Iceland’s Diamond Circle is Dettifoss. Considered one of the most powerful waterfalls in Europe, it’s an overwhelming sight to experience in person. Dettifoss has also been featured in several TV and film productions, like Prometheus and Oblivion.

3. Seljalandsfoss

In the southern region of Iceland, you’ll find one of the country’s most unique waterfalls: Seljalandsfoss. You can get a one-of-a-kind perspective of the cascading water by following a loop that goes behind the falls. Don’t forget to pack waterproof clothing and sturdy shoes, because you’ll definitely get soaked hiking around this waterfall!

4. Gljúfrabúi

After seeing Seljalandsfoss, make the short walk over to Gljúfrabúi. This waterfall is discreetly tucked among a rocky canyon, which gives it a secluded and mysterious atmosphere. You’ll have to cross a stream to access it, so make sure your shoes are waterproof. Getting up close and personal with Gljúfrabúi is a lot of fun, so I highly recommend taking the quick detour there.

5. Skógafoss

The nearly 200-foot-tall Skógafoss is an essential stop on any South Iceland road trip. It’s among the most famous waterfalls in the country, and for good reason. You can admire Skógafoss from below or challenge yourself to hike up the 500+ steps that lead to the top of the waterfall.

6. Kirkjufellsfoss

Head to the Snæfellsnes Peninsula to photograph the iconic Kirkjufellsfoss. It’s a top spot for photographers eager to capture a shot of the waterfall with Mount Kirkjufell in the background. Even in rainy, cloudy conditions, Kirkjufellsfoss truly shines.

Check out my other Iceland travel guides:

Stuðlagil Canyon | Iceland Hiking Guide

Top 10 Things to Do in Reykjavík | Iceland Travel Guide

Should You Book a Reykjavík Food Tour? Iceland Food Tour Review

Stuðlagil Canyon, by travel blogger Wandering the Gap

Stuðlagil Canyon | Iceland Hiking Guide

November 7, 20252 Comments

If you’re planning a trip to Iceland and want to tackle an easygoing hike with one-of-a-kind views, Stuðlagil Canyon is the perfect option. This picturesque outdoor area is renowned for its stunning rock formations and crystal-clear blue waters. The canyon consists of basalt rock columns that form unique hexagonal shapes around a river called the Jökulsá á Dal (or Jökulsá á Brú). As a result, Stuðlagil Canyon has an almost otherworldly appearance, making it a popular stop for travelers to Iceland.

This Iceland hiking guide for Stuðlagil Canyon has everything you need to know about hiking to this iconic Icelandic landmark!

Stuðlagil Canyon Hike

Stuðlagil Canyon Facilities + Parking

Stuðlagil Canyon is located in eastern Iceland’s Jökuldalur Valley, which translates to Glacier Valley. From Egilsstaðir, the largest town in East Iceland, the drive to the canyon is about an hour. While you can explore both sides of Stuðlagil Canyon, the eastern side offers better views and the chance to hike down to the water. From the western side, you can only see the canyon via some small observation platforms.

Pro tip: Stuðlagil Canyon is located off Road 923. Since the road is gravel, driving to the canyon can get bumpy, but it’s manageable in a 2WD vehicle when conditions are dry. 4WD is recommended if you’ll be driving in rain or snow.

If you have limited time, the west side is preferable because parking is free (there’s a small fee to use the restrooms) and the walk to the canyon viewpoint is relatively short. The east side of the canyon features two parking lots—the first/furthest one is free, while the second/closer one is 1000 ISK (~$8) and has restrooms. During the summer months, a food truck sets up at the paid lot on the east side offering beverages, baked treats, and quick café-style bites.

Pro tip: I suggest parking in the second/paid lot on the east side to save time, because it cuts around 3 miles off the total hiking distance.

Hiking to Stuðlagil Canyon

From the paid lot on the east side of Stuðlagil Canyon, the hike is about three miles total. The trail follows a relatively flat gravel path through quaint farm land. Along the way, you’ll pass Stuðlafoss, a beautiful waterfall boasting those famous rock columns. Don’t forget to keep an eye out for sheep!

After about a mile and a half of leisurely walking, you’ll reach the edge of the canyon. The views from above are spectacular, but I highly recommend hiking down into the canyon as well. Doing so will let you get up close and personal with the striking rock formations and vibrant blue water. My husband, Solomon, and I had a lot of fun wandering around the rocky river banks and admiring the serene landscape.

Pro tip: Early summer is the best time to see the river’s signature turquoise color. In late summer and fall, the water becomes murky and brown.

Stuðlagil Canyon Final Thoughts

Definitely check out Stuðlagil Canyon if you already plan to be in the East Iceland region. The hike located on the east side is short and beginner-friendly, but it will reward you with jaw-dropping views. Take the time to trek down into the canyon, and bring some snacks to enjoy along the river’s edge. If you’re pressed for time or don’t care to hike, the canyon’s western side is a great alternative for a quick stop.

Check out my other Iceland travel guides:

8.5-Day Iceland Itinerary | Ring Road, Diamond Circle, Snæfellsnes Peninsula

Top 10 Things to Do in Reykjavík | Iceland Travel Guide

Top 7 Snæfellsnes Peninsula Things to Do | Iceland Travel Guide

Should You Book a Reykjavík Food Tour? Iceland Food Tour Review

Creepy Georgia hikes, by travel blogger Wandering the Gap

5 Creepy Georgia Hikes to Tackle This Fall | Georgia Hiking Guide

October 10, 2025Leave a comment

With fall in full swing and spooky season right around the corner, there’s no better time to embark on some creepy Georgia hikes. Georgia boasts many exceptional trails that are best enjoyed when the air is crisp and the leaves are changing colors. From a remote island with centuries-old ruins to iconic peaks harboring horrific backstories, these are the most creepy Georgia hikes to tackle this fall.

1. Blood Mountain

The name alone makes Blood Mountain a must-visit destination this October. As the tallest peak on the Georgia section of the Appalachian Trail, Blood Mountain is an excellent adventure for both long-distance backpackers and day-trippers. There are several routes to the summit, but the 4-mile-long trek along the Byron Reece Trail is one of the most popular.

According to Cherokee mythology, the mountain was once home to Nunnehi, or spirit people. Some claim Blood Mountain earned its name from a 1700s-era battle between the Cherokee and Muscogee (Creek) Nations. Others, meanwhile, attribute it to the red lichen that grows atop the summit.

2. Raven Cliff Falls

For ultimate spooky vibes, tackle the hike to Raven Cliff Falls. The almost 5-mile-long trail is relatively moderate, with just a little over 600′ of elevation gain, making it a top choice during summer. However, I think Raven Cliff Falls shines in the fall, when conditions are rainy and overcast.

You’ll have to take extra care watching your steps to ensure you don’t slip on the mud or rocks, but the effort is well worth it. Raven Cliff Falls is a gorgeous spot to bundle up and spend a chilly afternoon.

3. Springer Mountain

Springer Mountain is one of Georgia’s most prolific hikes, thanks to its status as the southern terminus of the Appalachian Trail. Most hikers reach the summit via the 8-mile-long Appalachian Approach Trail, which begins at Amicalola Falls. Camping at Springer Mountain is an essential trip for any Georgia-based hiker or backpacker. If you tackle it during fall or winter, you’ll likely be treated to an eerie atmosphere when mist and frost cover the summit in the early morning hours.

4. Cumberland Island

In my opinion, Cumberland Island is among Georgia’s best-kept secrets. Located a 45-minute ferry ride off the coast of St. Marys, this picturesque area features pristine shorelines, thick forests, and herds of wild horses that you can explore on over 50 miles of trails. While the entire island has a mysterious air about it (in part because it’s undeveloped and incredibly remote), Dungeness Ruins in particular are a must-see for lovers of all things eerie and offbeat.

The crumbling structure was once a 35,000-square-foot mansion first built in the 1880s. Sadly, a fire broke out in 1959 that reduced the opulent home to nothing more than bricks and stones. The ruins are a fascinating slice of history and have an undeniably creepy vibe that’s worth experiencing in person.

5. Mount Yonah

Though Mount Yonah is a beautiful North Georgia hiking and rock-climbing spot, the legends surrounding it are incredibly tragic. According to Native American lore, it’s the site where two lovers, Nacoochee, a Cherokee woman, and Sautee, a Chickasaw man, met their final demise. Since Nacoochee and Sautee were members of opposing tribes, the elders forbade their love. When their relationship came to light, an angry mob chased the couple to the mountain, throwing Sautee off. Nacoochee was so heartbroken that she jumped from the summit to join him in the afterlife.

Despite this dark tale, Mount Yonah is a wonderful place to visit for a few hours or camp overnight. Hiking to the summit is a nice challenge, as the trail gains almost 1500′ of elevation over about two miles. The views from the top of Mount Yonah are spectacular, especially at sunrise and sunset.

I hope my guide to the most creepy Georgia hikes inspires you to tap into your spooky side this fall!

Reykjavík food tour, by travel blogger Wandering the Gap

Should You Book a Reykjavík Food Tour? Iceland Food Tour Review

September 26, 2025September 25, 20254 Comments

Should you book a Reykjavík food tour for your upcoming Iceland vacation? When my husband, Solomon, and I were planning our honeymoon trip to Iceland, he suggested doing a food tour on the first night of our itinerary. I’m so glad he did because it ended up being an incredibly fun and informative way to start our vacation! In this Iceland food tour review, I’ll detail our experience and everything you need to know before scheduling one.

Should You Book a Reykjavík Food Tour?

What to Expect

As Solomon and I researched things to do in Reykjavík, food tours quickly emerged as a popular option. We decided to book one through Wake Up Reykjavík for our first evening in Iceland. Tours start at 17,900 ISK (around $148) per person and last about three hours. We scheduled ours for 5pm, which was perfect timing since we normally eat dinner back home around 6-7pm.

There were 14 people total on our food tour, which is Wake Up Reykjavík’s max group size. It felt like an appropriate amount so that we weren’t walking around the city in a massive group. After meeting up with our guide, Bryn (a native Icelander), we set off on the tour. We had five scheduled stops—though we had to skip one, more on that later—and ended up walking a little over a mile.

Stop #1 – Fjallkonan

Our first stop was Fjallkonan, a chic eatery located on Ingólfstorg Square in the heart of downtown. I loved the cozy, intimate vibes here, and Bryn had some fun facts to share about the history of the restaurant’s building as well. At Fjallkonan, we tried two dishes: cured Arctic char on a chickpea blini with Arctic char eggs and yuzu mayo, and Icelandic slow-cooked lamb on flatkaka (traditional flatbread) with carrot puree and horseradish. Solomon and I thought both were delicious!

Stop #2 – Messinn

After the small bites at Fjallkonan, we headed over to Messinn. This spot is known for its seafood, which did not disappoint. We tried another dish featuring Arctic char, this time baked in honey, butter, and lemon, with cherry tomatoes and almonds.

We also sampled plokkfiskur, which consists of cod and potatoes in Béarnaise sauce. This meal was a top highlight of the food tour for me. Bryn explained that plokkfiskur is a popular comfort food in Iceland, and I can definitely see why.

Stop #3 – Íslenski Barinn

The third stop on our Reykjavík food tour was Íslenski Barinn, a laid-back bar and restaurant with familiar Icelandic favorites. Here, we had bowls of traditional Icelandic lamb soup with either a “beer of the moment” (Viking Gylltur) or Appelsín, an orange-flavored soda.

Bryn also gave us the option to sample a piece of fermented shark (Iceland’s national dish) chased with a shot of Brennivín. Solomon and I had heard horror stories of how awful the shark and liquor combo tasted, so we, of course, had to find out for ourselves. While it wasn’t good by any means, it wasn’t as bad as we were expecting, and I’m grateful we had the opportunity to try it.

Stop #4 – Café Loki

Café Loki was the final stop of our food tour, and one of my favorites. We were served cups of rye bread ice cream topped with whipped cream and caramelized rhubarb syrup. It sounds like an odd combination, but it was insanely good. I wish we had rye bread ice cream here in the States! Bryn entertained us with some local tidbits and folklore stories while we enjoyed our sweet treats.

Honorary Stop #5 – Bæjarins Beztu Pylsur

Technically, we were supposed to make five stops on the Reykjavík food tour, but the line at Bæjarins Beztu Pylsur ended up being a bit too long on the day of. Instead, we received vouchers to come back for a free hot dog. This worked out perfectly for me and Solomon because we swung by the next day for lunch before hitting the road for Akureyri.

Iceland is famous for its hot dogs, which are typically made with lamb and served with ketchup, mustard, remoulade, and both deep-fried and raw onions. They’re quite different from American-style hot dogs, but I actually ended up preferring the Icelandic version. Solomon and I loved them so much that we recreated the hot dogs later in our trip when we stayed at an Airbnb that had a grill available!

Overall, Solomon and I had a fantastic experience on our Reykjavík food tour. We gained a lot of knowledge about Icelandic cuisine and customs that we used throughout the rest of our trip, and sampled some delicious foods along the way. A few folks in our tour group even had dietary restrictions, but were still able to enjoy something at each place we visited. Bryn was an excellent tour guide, keeping everyone engaged and interested, answering questions, and providing local recommendations.

You must be open to trying new things to make the most of your food tour. It isn’t a cheap activity, but I think it’s well worth it if you’re an adventurous eater. Solomon and I left with full bellies since we tasted everything that was offered. Also, make sure to wear comfortable shoes since you’ll be doing a fair amount of walking (which also helps prevent you from feeling uncomfortably stuffed).

I highly recommend scheduling an Iceland food tour if you have time on your trip!

Check out my other Iceland travel guides:

Top 7 Snæfellsnes Peninsula Things to Do | 1-Day Snæfellsnes Peninsula Itinerary